EDUCATION
Teaching is at the heart of what we do here at Out Of A Jam. From our beginning, we have seen how important it is to give people skills and tools they need to feed themselves and those around them! Our Feeding Fort Wayne Kids program and our Shop Cook & Eat classes are the heart of education at Out Of A Jam.
Below you will find all the different ways we provide this education to Fort Wayne & beyond!
Fast food, frozen dinners, and delivery on demand have created a generation unaware of the value of a healthy home cooked meal. Studies have shown that children who learn to cook have healthier dietary habits that carry into adulthood.
This is where we come in! Feeding Fort Wayne Kids is an 6 week interactive culinary program designed to teach 8-12 year old's how much fun cooking and learning about food can truly be!
We introduce them to many nutritious foods that can help instill healthier eating habits and they create the tasteful meals that they get to take home at the end of every class.
What Our Students Learn
Food Safety Instruction
Serv Safe is the nationally recognized course from the National Restaurant Association Education Foundation. The curriculum covers five key areas: Basic food safety, personal hygiene, cross-contamination & allergens, time & temperature, and cleaning & sanitation. The students are instructed and tested and receive certification in these skill areas!
